This is not to say that I've never eaten chicken noodle soup before. I highly enjoy the meal actually, but I'd never made it. It was always one of those things that seemed so easy that I was afraid to try for fear I'd mess it up and then the world would know my true ability in cooking!
I poured some chicken broth into a pan, added some carrots and celery. Brought this to a boil and then added some left over chicken and egg noodles. As I cooked it for about 10-15 minutes, I added some original Mrs. Dash seasoning. I am happy to announce that it turned out really good! I was so proud. My hubby even decided to eat the leftovers for lunch today instead of his beloved chili which is really saying something! lol